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El Salvador – Finca Oasis


In the Ahuachapan region of El Salvador, 10 small coffee farmers united to create an oasis of high-quality, organic, environmentally friendly coffee. By maintaining a ratio of 40% untouched forest to 60% coffee trees grown under a diversified, three-strata shade canopy, the farm itself serves as a home to many endemic species, thus promoting biodiversity, actually increasing ecological stability.

Finca Oasis’s coffee is likewise a beautiful balance of sweetness and fruit – a harmony of complementary flavours.

dominant attributes elevation processing certifications
sugarcane, lemon, chocolate, spices 1,200 m fully washed EU organic

recommended preparation:


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